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The Continental Wedding Package :

 

 

Hors d’ Oeuvres (Cold)  Select 3:

 

            Vegetable Display with Choice of Dips

Fresh Fruit Display with Chocolate Fondue and Whipped Cream

Cheese Display with Assorted Crackers

Smoked Salmon Display with Toast Points

Finger Sandwiches with Choice of Fillings

Chicken Salad, Pineapple Cream Cheese

Pimento Cheese, or Cucumber Dill

            Assorted Canapés

 

Roast Beef Station:

 

            Herb Crusted Barron of Beef

            Chef Carved To Order

            Served with Rolls and Appropriate Condiments

 

Shrimp Station:

 

            Boiled Shrimp, Pealed and De-veined

            Served with Cocktail Sauce

 

Hot Items Select 3:

 

            Chicken Tenders with Honey Mustard Dipping Sauces

            Mushrooms Stuffed with Sausage or Crabmeat

            Assorted Quiche

            Hot Crab Dip with Toast Points

            Rumaki

            Assorted Pinwheels

            Marinated Chicken Kabobs

 

Also Included:

 

            Ice Sculpture

            Going Away Basket for the Bride & Groom

            All China, Stemware, and Linen Napkins

            Extra Serving Attendants

 

 

$ 37.50 per person total  (including tax and service)