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The Continental Wedding Package :
Hors d’ Oeuvres (Cold) Select 3:
Vegetable Display with Choice of Dips
Fresh Fruit Display with Chocolate Fondue and Whipped Cream
Cheese Display with Assorted Crackers
Smoked Salmon Display with Toast Points
Finger Sandwiches with Choice of Fillings
Chicken Salad, Pineapple Cream Cheese
Pimento Cheese, or Cucumber Dill
Assorted Canapés
Roast Beef Station:
Herb Crusted Barron of Beef
Chef Carved To Order
Served with Rolls and Appropriate Condiments
Shrimp Station:
Boiled Shrimp, Pealed and De-veined
Served with Cocktail Sauce
Hot Items Select 3:
Chicken Tenders with Honey Mustard Dipping Sauces
Mushrooms Stuffed with Sausage or Crabmeat
Assorted Quiche
Hot Crab Dip with Toast Points
Rumaki
Assorted Pinwheels
Marinated Chicken Kabobs
Also Included:
Ice Sculpture
Going Away Basket for the Bride & Groom
All China, Stemware, and Linen Napkins
Extra Serving Attendants
$ 37.50 per person total (including tax and service)